Free Restaurant Recipes
Red Lobster Cheddar Bay Biscuits
2 C. Bisquick
1/2 C. cold water
3/4 C. grated, sharp cheddar cheese
1/4 C. butter
1 tsp. parsley flakes
1/2 tsp. garlic powder
1/2 tsp. Italian seasoning

Preheat oven to 450 degrees. Mix together baking mix, cold water, and
grated cheese.

Roll out biscuits in a floured surface. Biscuits should be approximately
one inch thick. Cut biscuits with a cutter, and place onto an ungreased
baking dish.

Melt butter and seasonings together. Brush with the butter and spices and
bake for 8 to 10 minutes.
Restaurant Recipes