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Weight Watchers Recipes |
Skillet Pizza Burgers |
16 ounces ground 90% lean turkey or beef 6 tablespoons dried fine bread crumbs 1/2 cup finely chopped onion 1/8 teaspoon black pepper 1 1/2 teaspoon Italian seasoning 1/4 cup Heinz Light Harvest Ketchup 3 (3/4 oz) slices Kraft reduced-fat mozzarella cheese 6 lettuce leaves 1 medium-sized fresh tomato -- cut into 6 slices 6 reduced-calorie hamburger buns 1. In large bowl, combine meat, bread crumbs, onion, black pepper, Italian seasoning & ketchup. Mix well to combine. Using a 1/3 cup measuring cup as a guide, form into 6 patties. Arrange patties in a large skillet sprayed with olive oil-flavored cooking spray. Brown for 4 to 5 minutes on each side or until cooked to desired doneness. Cut mozzarella cheese slices in half. Place 1 piece of cheese on each patty and continue cooking for 1 minute or until cheese melts. For each sandwich, place a lettuce leaf & a tomato slice on bun bottom, arrange meat patty over tomato, and place bun top over meat. Freezes well. Yield: "6 burgers" |