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Weight Watchers Recipes |
Momentum Blueberry Scones |
1 Point Per Serving |
Ingredients * 2/3 cup uncooked oatmeal * 1/3 cup Bisquick reduced-fat baking mix * 1/2 tsp. baking powder * 1 Tbs. brown sugar * 1/4 cup fat-free (skim) milk * 1/2 cup blueberries (fresh or frozen) Instructions 1. Preheat oven to 400 degrees F 2. Combine first 5 ingredients 3. Fold in berries 4. Form into 4 mounds and place on baking sheet (coated with cooking spray) 5. Bake for 10 minutes Serves 4 |
Amish cooking has become ingrained into traditional American cooking. Chances are, growing up your grandmother or your mother prepared a dish or two that was based on a traditional Amish recipe and you didn't even know it. You just knew that you found it delicious. Product Details |
Blue Ribbon Recipes, 490 Award Winning Recipes is the very best of recipes from state fairs around the country. From cakes and cookies and breads to jellys and main dishes this one cookbook has it all and you can't go wrong with a recipe that has been a winner in a state fair competition. Product Details |