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Weight Watchers Recipes |
Corned Beef Hash |
7 Points Per Serving |
3 cups corned beef brisket - cooked 2 small onions - chopped 3 potatoes - chopped 1 teaspoon salt 1/2 teaspoon pepper 1 cup low fat beef broth Run first three ingredients through food grinder (food processor?). Mix well with all the remaining ingredients. Press into well greased pot. Cover and cook on LOW for 8 to 10 hours. Per serving: 297 Calories (kcal); 18g Total Fat; (52% calories from fat);21g Protein; 15g Carbohydrate; 63mg Cholesterol; 589mg Sodium |
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