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Weight Watchers Recipes |
Banana Bread |
3 Points Per Serving |
3 ripe bananas, well mashed 1/3 cup sugar 1/2 cup egg substitute 1 tsp. salt (optional) 2 cups flour 1 tsp. baking soda Preheat oven to 350º. Spray a loaf pan with cooking spray. Mix the bananas and egg substitute together in a large bowl. Stir in the flour, sugar, salt and baking soda; blend. Put the batter in the pan and bake 1 hour or until a toothpick inserted in the center comes out clean. Remove from pan to a wire rack. Serve still warm or cooled Yield:10 slices PER SERVING: CALORIES 154 FAT 0.4g SATURATED FAT 0.1g SODIUM 143mg CARBOHYDRATE 34g PROTEIN 4g CHOLESTEROL 0mg FIBER 1.5g |